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Trade Fairs| From 05/04/2025 until 06/04/2025

Come into the greenhouse

Days of open doors to the public in the greenhouses of the Netherlands

| Aalsmeer - NetherlandsPublic: General

During Kom in de Kas the general public has the unique opportunity to take a look at the greenhouse of various greenhouse growers in the Netherlands. These greenhouse growers (vegetable, flower, plant and fruit growers) are happy to share what they are proud of: the art of growing beautiful, fresh, tasty, healthy and safe natural produce that you can enjoy every day.

Walk through the greenhouses during Kom in de Kas, admire the crops and learn all about the greenhouse by asking questions directly from the grower. It will be a weekend to remember! Surely you will talk about it for days, weeks and even years...

In the mid-1960s, a kind of open house for greenhouse horticulture was organized for the first time. These open days were so successful that in 1977 the first edition of Kom in de Kas was organized in the Netherlands. Since then, Kom in de Kas has been the annual public event for Dutch greenhouse horticulture. After a record number of 228,000 visitors in the jubilee year of 2002, Kom in de Kas rose to a respectable eighth place in the top 10 national events.

Innovation and technology in the greenhouse

Global greenhouse horticulture is huge, but our little country is way ahead when it comes to efficiency. That doesn't just happen, it involves a lot of technology and innovation. And that is exactly what Kom in de Kas is all about. Because anyone who thinks that greenhouses are run by growers who stomp their boots into the mud is wrong. Find out for yourself how sustainable greenhouses really are, why Italians eat so many Dutch tomatoes, or what the Dutch Silicon Valley of greenhouse horticulture looks like on the inside. And see up close how the flowers that travel around the world are grown.

On this website from Glastuinbouw Nederland, you can read all about what exactly happens in the greenhouse, how entrepreneurs approach sustainability in the greenhouse, what products are grown and much more.

 

 

More information: https://www.komindekas.nl/